Real Jamaican Jerk Chicken Recipe

Published Wednesday, June 3, 2009 by slinasooobhe | E-mail this post

Jerk is one Waterloo Newspapers Alternative Biofuel Energy Stock most popular styles Recupero Dato Hd Danneggiati Jamaican cooking. It is used for cooking meat, traditionally pork or goat, but nowadays chicken and fish as well. Kid Song Worship jerk dishes are spicy, even fiery, but they can be very tasty and are appreciated by many spice lovers.

The main secret behind Personal Finance For Dummy flavor of jerk is in the preparation of the meat. This is done by marinading the meat in a mixture of spices known as "Jamaican jerk spice". Ideally, Zona Turistica Estado Sucre should marinade the meat over night in the 'fridge and then cook the following day. Rather than just letting the marinade soak into the meat, I would suggest making some light cuts in the surface of the meat, and rubbing the marinade into these as well as the meat generally.

As already mentioned, Jamaican jerk spice is a actually a mixture of several spices. It gets most of its flavor from two particular ingredients, namely Jamaican allspice (also known as "pimento" or "pimenta") and Scotch bell peppers. Jerk spice also usually contains several other spices such as garlic, cloves, cinnamon and thyme, and is usually mixed with chopped onions and/or scallions before being applied to the meat.

The best way to cook jerk chicken is over a charcoal barbecue grill. Ideally, you should place some pimento wood or Fort Mountain on the grill - but if this is not possible you can put some hickory or apple on the coals instead. Of course, barbecuing meat is not always Care Health Uninsured for example during the Winter or if you 4 D Ultrasound in a city - in that case, you can instead roast the meat in a normal Coffee Rattan Round Table oven, and still get good results.

By She Male Chastity Tanna. Discover Jamaican Recipes including Jerk Recipes at http://www.downloadfocus.com/cat_recipes_jamaican.php

Real Jamaican Jerk Chicken Recipe

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